VASE™ Applications Include:

Vacuum Assisted Sorbent Extraction (VASE) is a next generation extraction technique capable of greatly extending of recoverable compounds relative to other extraction techniques. The greater amount of phase relative to SPME allows the collection of even more volatile compounds, while vacuum accelerates the recovery of most heavier compounds normally requiring solvent extraction. Virtually all liquid and solid samples to be analyzed by GC or GCMS are compatible with this exciting technique that was recently made even better by improved thermal management that eliminates matrix condensation on the sorbent. Both aerosol deposition and matrix condensation is a known issue with HS-SPME as there is no way to mechanically or thermally isolate the fiber from the headspace. This exposes the fiber to both 100% relative humidity and potential splashing of non-volatiles onto the fiber, causing artifact formation during thermal desorption as well as reduced fiber lifetimes. VASE places the entrance of the Sorbent Pen at the top of the vial, where the sorbent temperature can be maintained just higher than that of the matrix, eliminating any matrix condensation, which maximizes the collection efficiency of the sorbent while eliminating any post dehydration steps.

VASE is performed under vacuum which allows compounds to migrate much faster to the extraction device positioned only a few centimeters away. The tremendous increase in phase over HS-SPME can virtually eliminate matrix affects thereby improving sensitivity and extraction reproducibility. Due to the consistency of the VASE technique, multiple Sorbent Pens can be used to extract several samples in parallel to increase the sample throughput with minimal “Pen to Pen” variability. Sorbent Pens with 1 or more sorbent beds are available based on the desired boiling point range to be recovered, and custom sorbent packings are also available upon request. Desorption of Sorbent Pens is performed using the 5800A Sorbent Pen Desorption Unit, which provides multiple desorption options to optimize GCMS(MS) sample loading and injection rates.

Sample Type: Liquid or Solid
Extraction Temperatures: Ambient to 70 °C
Extraction Times: 5 min to 16 hours
Operational Mode: Static Vacuum Extraction in a Closed System, often to full equilibrium
BP Range: 0 °C to +500 °C
Vial Sizes: 20/40/125mL
Typical 5800A Mode: SPLIT, SPLIT or SPLT/ SPLTLESS, or SPLT/SPLTLESS
Water Management: New Thermal Gradient Temperature Management During Extractions. Optional Cold Tray for low temperature extractions

Improvements over SPME & Dynamic Headspace Trapping


  • Highly reproducible

  • Minimal carryover without the need for a secondary bakeout/cleanup step.

  • Durable - hundreds of injections.

  • Thousands of time more phase than SPME to eliminate matrix effects on sorbent affinities.

  • Operates at or near equilibrium to improve sensitivity and quantitative accuracy.

  • Performs exhaustive vacuum extraction of VOCs through SVOCs.

  • Unlike SPME, Pens are shielded from exposure to aerosols formed during agitation.

  • See taints, odors, additives, flavors & fragrances at levels below previously possible.

  • Faster injection rates produces better chromatography and less thermal degradation.

  • Rapid injections without cryogen or electronic cooling.

  • Higher throughput via parallel off-line extractions.

  • Sample at elevated or sub-ambient temperatures as needed.

VASE, utilizing Sorbent Pens™, Operates at or Near Equilibrium to Improve Sensitivity and Reproducibility

  • Operating at or near equilibrium increases 100% sensitivity and reduces run to run variability.
  • Small changes in VASE extraction conditions result in inconsequential differences in the ultimate recovery at equilibrium, resulting in excellent reproducibility.
  • Typically no need to use isotope dilution for quantitative measurements.

VASE and FEVE (Sorbent Pens) vs HS-SPME and SBSE Recovery Relative to Analyte Volatility.

  • Using VASE or FEVE, Sorbent Pens™ can recover compounds over a wider volatility range than either SPME or SBSE.
  • Most applications done by either SPME or SBSE can be done more easily and usually with higher sensitivity and accuracy utilizing VASE or FEVE.

Sorbent Pens can be used literally hundreds of times to perform VASE extractions. To perform VASE, a sample is weighed or measured into a 20, 40, or 125mL vial, a vacuum sleeve is secured to the vial, and a Sorbent Pen is inserted with 1 or more sorbents depending on compounds of interest. However, since compounds cannot “break through” the sorbent during extraction in the closed system created by the VASE process, even a moderate strength sorbent such as Tenax TA can recover much lighter compounds than dynamic headspace techniques. The Pen/Vial combination is then evacuated for 15-20 seconds to the boiling point of water at 25 °C (0.3 psia, or 2KPa). The evacuated assemblies are placed into trays where they are heated and agitated using the 5600 Sorbent Pen Extraction System. Recent updates to the thermal management inside the 5600 SPES allows the Sorbent Pens to remain 5-10 degree warmer than the sample vials, eliminating any condensation of the matrix which in turn keeps the sorbents at maximum strength. After an extraction period of 0.1-16 hours, the Pen/Vial assemblies are removed and placed in 30 position trays for automated analysis. The Sorbent Pens are thermally desorbed into a GCMS, GCMSMS, or GC/Hi-Rez MS using the 5800A Sorbent Pen Desorption Unit. The deposition of compounds near the entrance of the Pens not only leads to a fast delivery to the GC column(s) with less thermal decomposition, but generally eliminates the need for additional cleaning of the Pens prior to reuse. A 3801A Thermal Conditioner can clean Pens when they are severely overloaded, or before initial use.

To perform VASE, a sample is weighed or measured into a 20, 40, or 125mL vial, a vacuum sleeve is secured to the vial using a high temperature plastic cap, and a Sorbent Pen is inserted with 1 or more sorbents depending on compounds of interest. The Pen/Vial combination is then evacuated for 15-20 seconds to the boiling point of water at 25° C (0.3 psia, or 2KPa).

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The evacuated assemblies are placed into trays where they are heated and agitated using the 5600 Sorbent Pen Extraction System.

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After isolation into the Sorbent Pen sleeves, the Pens are thermally desorbed into a GCMS using the 5800 Sorbent Pen Desorption Unit. The deposition of compounds near the entrance of the Pens not only leads to a fast delivery to the GC column(s) with less thermal decomposition, but also typically eliminates the need for additional cleaning of the Pens prior to reuse. Automate the entire desorption and cleanup of hundreds of Sorbent Pens using the SPR40A (Sample Preparation Rail).

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A 3801A Thermal Conditioner can clean Pens when they are severely overloaded, or before initial use. Often, Sorbent Pens are ready for reuse immediately after thermal desorption.
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Once returned to the isolation sleeves Sorbent Pens will remain ready for the next extraction. Isolation sleeves may also be used to ship Sorbent Pens in order to perform remote analysis or extraction. Unlike traditional 3.5″ Thermal Desorption tubes, Sorbent Pens do not need to be kept on ice to preserve the sample integrity.

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Vacuum sleeves and other components exposed to high concentrations may be cleaned in the 3700 jars while heating under vacuum to remove any residues.

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VASE Equipment

Click on the image to view the list

Sorbent Pen Options
VASE Glassware, Caps, & Vacuum Sleeves
Agitation, Extraction, Water Management
Sample Preparation & Extraction


Label Vase F-Vase Feve LVSH

LABEL

VASE

Flash-VASE

FEVE

LVSH/X-LVSH

Full Name
Vacuum Assisted Sorbent Extraction
Flash-VASE
Full Evaporative Vacuum Extraction
(Extremely) Large Volume Static Headspace
Sorbent Pen Type
HSP
FSP
FSP
ASP
Vial Size
20, 40, 125mL
2, 6, 20mL
2, 6 mL
250, 500, 1000mL
When to Use
Liquid or Solid Sample Compositional Analysis. SPME Alternative
Samples with low volatile contents (solids, powders, polymers, packaging, oils)
Volatile Matrix with low solid contents (water, beverages, solvent extracts)
Measurement of equilibrated headspace to determine partition coefficients of aroma compounds.
Extraction Technique
Vacuum, Diffusive, Closed System, Mechanical Agitation
Diffusive Vacuum Thermal Extraction, Closed System
Matrix Evaporative Transfer followed by heated, Diffusive Extraction in Open System, Matrix eliminated
Dynamic, Fully equilibrated headspace, Static, Open System
Vial Temp Range
30° to 70° C
30° to 280° C
30° to 280° C
30° to 70° C
BP Range
-50° to 450° C
-50° to 550° C
80° to 550° C
0° to 450° C
Water Management
Cold tray dehyd., Dry Purge, Split Inj. Capillary Focusing Trap
Cold tray dehyd., Dry Purge, Split Inj.
Vacuum Removal
Dry Purge, Split
Typical Pen Cycle Times
200-2000
200-1000
500-2000
100-200 (except not for disposible / replaceable inlet filter)
Competitive Technologies Displaced
SPME, SPME Arrow, SPE, SBS
Micro Chamber, Direct Thermal Extraction, DHS
SBSE, Hi-Sorb, Full Immersion SPME
All other non-static, low sensitivity techniques
Typical Sorbent Combinations
Tenax, Tenax / CPX, PDMS GB / Tenax, Tenax / Carboxen
Tenax, Tenax / CPX, PDMS GB / Tenax, Tenax / Carboxen
PDMS GB / Tenax, Tenax / CPX
PDMS / Tenax, Tenax / Carbopack X
Common Applications
Food, Beverage, Flavor, Aroma, Water, Consumer Products
Volatiles / Odors in Packaging, Polymers, Powders, Foams, Synthetics, Natural Products, Cannabis, Heavy Oils
SVOCs in Water, Flavors / Aromas in Thermally Labile samples, Pesticides in foods.
Aroma / Flavor Profiling
SP-Whiskey-header-1
Whiskey Vacuum Assisted Sorbent Extraction
HS-raspberry-header
Raspberry by Vacuum Assisted Sorbent Extraction
SP-Gum-header-1

Gum

Gum by Vacuum Assisted Sorbent Extraction
HS-dark-chocolate-header-1
Dark Chocolate by Vacuum Assisted Sorbent Extraction
HS-eggnog-header-1
Eggnog Vacuum Assisted Sorbent Extraction
HS-Milk-header-1
Milk by Vacuum Assisted Sorbent Extraction
SP-kinetic-header-1
Drinking Water by Vacuum Assisted Sorbent Extraction
HS-cookie-header
Cookie by Vacuum Assisted Sorbent Extraction
HS-rum-header-1

Rum

Rum Vacuum Assisted Sorbent Extraction
HS-apple-header
Apple by Vacuum Assisted Sorbent Extraction
HS-mushroom-header
Mushroom Vacuum Assisted Sorbent Extraction
HS-brie-header
Brie by Vacuum Assisted Sorbent Extraction
HS-cashew-header-1
Cashew by Vacuum Assisted Sorbent Extraction
HS-coffee-header
Coffee by Vacuum Assisted Sorbent Extraction
SP-vaccumn-water-header
Drinking Water by Vacuum Assisted Sorbent Extraction
HS-mango-header
Mango by Vacuum Assisted Sorbent Extraction
HS-peanut-butter-header
Peanut Butter by Vacuum Assisted Sorbent Extraction
HS-strawberry-header
Strawberry by Vacuum Assisted Sorbent Extraction

Please complete the form to download the VASE Technical Information Document or to request a system quote.